Open for casual lunches, our Yarra Valley Winery Restaurant, creates cheese and charcuterie boards, traditional and delicious thin-based pizzas and crispy salads.
We make everything ourselves daily using fresh, local produce, supporting local businesses.
Eat With Us
Choose from our delicious menu of sharing boards, home-style pizzas and fresh salads. We can cater for vegetarian, vegan and gluten free options. We do keep a few tables available for walk-ins, but we recommend making a booking for all lunch sittings.
Group Bookings 12+
Groups of 12+ can enjoy the ease of our group sharing menu, offering a selection of our grazing boards with fresh local charcuterie, delicious pizzas and fresh salads. Group Sharing Menu is $50pp ($25pp kids under 12). Guests can purchase wine by the bottle to share.
* Please note 20% deposit is required to secure group bookings (non-refundable if less than 48 hours notice).
Stone & Crow
We are delighted to support Jack Holman from the local Yarra Valley based cheese company, Stone and Crow. They are true experts at the art of cheese making and maturation, and their handcrafted artisan cow and goat milk cheeses are wonderful heros of our cheese boards and our Wine & Cheese Flights.
Cunliffe & Waters
Established By Amanda Cunliffe in 1996, Cunliffe & Waters has built a reputation as a producer of some of the finest handmade preserves in Australia. We stock their products in our cellar door and many of their specialty products feature on our cheese, grazing and vegan boards. A popular favourite is the tomato and capsicum relish!
Watts River Brewing
Named from the beautiful Watts River which flows right through the heart of Healesville, Watts River Brewing are two young families, passionate about creating high quality, brewer driven beers. Aaron and Ben have over 11 years industry brewing experience, and work alongside their wives Emily and Hanna.
