Dine in Glasshouse

Experience the Yarra Valley in all its beauty. Breathtaking views with good food and wine.

Why go anywhere else?

When you come to the Yarra Valley, you want toexperiencethe Yarra Valley. At Boat O’Craigo, every seat comes with a view. Plus, we're all about keeping it relaxed. Thinkcheese and charcuterie boards, delicious pizzas, fries and salads, all complemented by our award-winning wines.

Eat With Us Eat With Us

Eat With Us

À la carte

Choose from our delicious menu of sharing boards, home-style pizzas and fresh salads. We can cater for vegetarian, vegan and gluten free options. Walk ins welcomed, bookings recommended.

Group Bookings 11+ Group Bookings 11+

Group Bookings 11+

$55 'Feed Me'

Groups of 11+ will enjoy a selection of our grazing boards with fresh local charcuterie, delicious pizzas and fresh salads. Children under 12 are priced at $25 pp. Wine by the bottle can be purchased to share.Note: A $500 deposit is required to secure group bookings (non-refundable within 48 hours).

Stone & Crow Stone & Crow

Stone & Crow

We are delighted to support Jack Holman from the local Yarra Valley based cheese company, Stone and Crow. They are true experts at the art of cheese making and maturation, and their handcrafted artisan cow and goat milk cheeses are wonderful heros of our cheese boards and our Wine & Cheese Flights.

Cunliffe & Waters Cunliffe & Waters

Cunliffe & Waters

Established by Amanda Cunliffe in 1996, Cunliffe & Waters has built a reputation as a producer of some of the finest handmade preserves in Australia. We stock their products in our cellar door and many of their specialty products feature on our cheese, grazing and vegan boards. A popular favourite is the tomato and capsicum relish!

Watts River Brewing Watts River Brewing

Watts River Brewing

Named from the beautiful Watts River which flows right through the heart of Healesville, Watts River Brewing are two young families, passionate about creating high quality, brewer driven beers. Aaron and Ben have over 11 years industry brewing experience, and work alongside their wives Emily and Hanna.