Shortest Lunch returns to the Yarra Valley on Saturday 20th and Sunday 21st of June, bringing together over a dozen family-run wineries for a weekend of handcrafted wine, delicious food, live music and stunning winter scenery. Guests can explore the hidden gems of the Valley while enjoying exclusive cellar door specials, family-friendly experiences and dog-friendly venues throughout the festival.
At Boat O’Craigo, visitors can warm up with a comforting Italian-inspired menu, including Cannelloni de Carne with slow-cooked beef ragù or Cannelloni Ricotta e Spinaci, both topped with creamy béchamel and parmesan and served with arugula, pecorino and balsamic glaze ($22). To finish, indulge in a house-made tiramisu layered with Marsala-soaked sponge fingers, mascarpone cream and coffee ($15). Kids meals will also be available for $12.
With live music throughout the weekend and dog-friendly outdoor spaces, Boat O’Craigo is the perfect stop to relax, unwind and enjoy the best of winter in the Yarra Valley. A percentage of festival proceeds will also support local community groups and charities, continuing Shortest Lunch’s long-standing community contribution.
Tickets are a must!
Have you purchased yours yet? Follow the link below.
